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Appetizers Cheese Vegetarian

Basil Cheddar Cheese Ball

1 cup fresh basil, loosely packed 
2 8 oz. packages cream cheese 
1/2 cup cheddar cheese, shredded 
2 tablespoons grated Parmesan cheese
1/4 teaspoon black pepper
2/3 cup walnut halves, finely chopped
In a food processor, combine basil, cream cheese, cheddar & parmesean cheeses and black pepper.  With slightly wet hands, roll into a ball; coat with walnuts.  Chill before serving.
24  Servings

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